| Ingredient |
Amount Per
Serving** |
% Daily
Value |
| Vitamin A (as fish liver oil and 60%(1500 IU) as natural bata-carotene from D. salina |
25,000 I.U. |
500 |
| Vitamin C ( as calcium ascorbate and magnesium/potassium aspartate-ascorbate complex ) |
1,200 mg |
2000 |
| Vitamin D3 (from fish liver oil) |
100 I.U. |
25 |
| Vitamin E (as d-alpha tocopheryl succinate) |
400 I.U. |
1333 |
| Vitamin K1 (as phytonadione) |
60 mcg |
75 |
| Thiamin (B1) (as thiamine mononitrate) |
100 mg |
6667 |
| Riboflavin (B2) |
50 mg |
2941 |
| Niacin (B3) (as Niacinamide and niacin) |
200 mg |
1000 |
| Vitamin B6 (as pyridonine hydrochloride) |
50 mg |
2500 |
| Folic Acid (folate) |
800 mcg |
200 |
| Vitamin B12 (cyanocabalamin on ion exchange resin ) |
100 mcg |
1667 |
| Biotin |
300 mcg |
100 |
| Pantothenic Acid (d-calcium pantothenate) |
400 mg |
4000 |
| Calcium (as calcium citrate (chelated) and calcium ascorbate) |
500 mg |
50 |
| Iron (as iron carbonyl) |
20 mg |
111 |
| Iodine (from kelp) |
150 mcg |
100 |
| Magnesium ( magnesium aspartate-ascorbate complex and magnesium amino acid chelate) |
500 mg |
125 |
| Zinc (as zinc amino acid chelate) |
20 mg |
133 |
| Selenium (as selenium amino acid complex) |
200 mcg |
286 |
| Copper (as copper amino acid chelate) |
2 mg |
100 |
| Manganese (as manganese amino acid chelate) |
20 mg |
1000 |
| Chromium (as chromium polynicotinate) |
200 mcg |
167 |
| Molybdenum (amino acid chelate) |
150 mcg |
200 |
| Potassium (as potassium aspartate-ascorbate complex) |
99 mg |
3 |
| Choline ( as choline bitartrate) |
150 mg |
* |
| Inositol |
50 mg |
* |
| Vanadium (as vanadyl sulfate) |
39 mcg |
* |
| Boron (as boron aspartate-citrate) |
2 mg |
* |
| Para-aminobenzoic acid |
50 mg |
* |
| Citrus Bioflavonoids |
100 mg |
* |
| Cysteine (as L-cysteine hydrochioride) |
250 mg |
* |
| Methionine as D,L-methionine |
62.5 mg |
* |